worried...

Again....I has been choosen as a supervisor again...
this time....Laundry supervisor 2....

Food Preparation Pratical 1

today was my group first time food preparation...
wake up at 6...bt nt manage to wake up...hehe...at 6.10am at last...
bath with frozen water...then go...

i was in butchier department this them...with one of my friend...
butchier is who cut all fresh meat item such as fish and chicken...
in this practical...we cut fish , chicken, prawn, and squid...
my shirt hv black spot!!!!stupid squid...

during preparation and cooking time....
prawnssquidduno doing wht
meat ball


our production..squidprawnschef saladcarrot consomme served with croutons

Grilled chicken marylandBreaded Fish fillet, squid and prawns(paiseh...ate jor sin capture geh)

at last...QnA session...
my both hand...huhu..
right hand...Talapia Fish...i will rmb...left hand...chicken breast...chicken bones....

smile....=)

tired

college reopen 2 weeks ago..
accually this is only the first week for all the class has on...
about my sem one result...
satisfy gua...no fail...
English B+
Japanese B+
Hubungan Etnik B-
Economics C+
Introduction to hospitality management B-
Kitchen Management and Sanitation B-

according to my lecturer...she say that the mark has set higher for us to score since all branch must follow KL main campus order...
so....i think this is the reason of why tarc student result were so bad this badge...

sigh
i am tired...
my timetable was tight..
everyday need wake up at 9am..
and alot of works to do...
n gik sei me d is one of my groupmate...
when tutorial discussion do his own work while i find all those answer....when giving idea of theme restaurant...ask me so many damn stupid question...think with your own brain lar...

2mr need wake up at 6..
ya...is 6am.....
for my food preparation....
assistance+butcier....
new challenge.....

smile.........

18th birthday =)

10-10-2009 was my 18th birthday...
weeee
my friend say i am dai gor zai d...

ok then..lets start...

date:9-10-2009
time:2153
venue:my house
my friend was sucessfully suprise me since lie on me...
i trusted them all the wall....
but thanks to them...really really...thankyou x infinity....hehe..
u gave me a unforgettable birthday jor....
so here is my first cake..'

delicios d oo...=)...nice too...

date:10-10-2009
time:1930
venue:secret recipi
my parent bring us to secret recipi (our home once gt birthday sure went there d..)
so no suprise...hehe...
here cakes again...
golden nugget resberry chesscake

chocolate indulgence

date:10-10-2009
time:2247
venue:QQ station...(东区)
my ex classmate have a mini celebration with me...
thank to them...
hehe...
cake..... tiramisu....

and the present i received....thanks to all my friend lar....really thanks...

ferris wheel...gt some meaning d oo...
mickey T shirt...weeeeeeeeee body glove T....L size...i am fat hor!!!!

and i have one more present...unable to show n priceless...paiseh..hehe..

thanks all of u lar....touch n happy..
=)

first week.....

first week of sem 2...
was quite tired accually with th timetable...
first day gone back clean th whole dirty house..
very nt careful d i hurt my toe..until nw still pain =(..

and my first assignment came...design a restaurent in kampar..
damn....
sumore....today food preparation practical i was chosen as one of th supervisor of my group...
wtf la...
i just resign frm assistance classrep thn u all want me be supervisor again...
as my lecturer say so...
supervisor need
1 knw the things better thn ur staff.
2 memorize where those things put.
3 look after ur staff.
4 need be on kithcen at 8am.
5 everything happen was scold u n deduct ur mark.
6 check staff grooming
7 write report..
so on...
at last she say hv a big responsible on ur shoulder...
ok lo...try lo..with a smile...

going back ipoh 2mr...
weeeeeee....

sem 2

college reopen le.....sigh
tired....
sumore........


DHT5 timetable...terrible.....here it is


tuesday until friday start at 9am...end up at 5 or 6pm...
monday end up at 7pm
thursday food preparation ...frm 8.30am to 5.00pm...

this sem subject included..
1 hotel management and operation
2 food preparation 1
3 introduction of information tecnology
4 hospitality accounting
5 japanese language 2
6 english for communication

IT..ACCOUNT..= bo liao


faint.......

=( bin zhui